West Africa’s Most Accomplished Chef To Open African Restaurant In Harlem

Former Le Grand Dakar chef Pierre Thiam — who strives to be an ambassador of Africa’s culinary history — will open a Pan-African restaurant in Harlem’s Africa Center next month,

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The Cecil To Close And Merge With Minton’s

mintons1New York Eater reports that the Stylish Harlem restaurant The Cecil will shut its doors at the end of the month, but it won’t be the end of the line for the food. Continue Reading →

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