Join Harlem’s Marcus Samuelsson And Others As They Discuss The Rise In Harlem

The Rise: Black Cooks and the Soul of American Food by trailblazer Marcus Samuelsson gathers together an unforgettable feast of food, culture, and history to highlight the diverse deliciousness of Black cooking today. Continue Reading →

The Harlem World Magazine Reading Series Part One In Harlem

dontre-eartha at harlem world magazine s;iderThe Harlem World Magazine Reading Series Part One got off to an exciting start on December 4th 2015 at Sister’s Uptown Bookstore, 1942 Amsterdam Avenue, Harlem, New York.

We asked the participants to give their impressions:

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Quality independent publishing doesn't come free. Perhaps it goes without saying — but publishing isn't cheap. At a time when resources and revenue across the country are declining, Harlem World Magazine remains committed to sustaining our mission: creating a more engaged and informed Harlem with every story we cover and every newsletter we send and our work at H.Y.P.E. As a independent magazine, we rely on readers like you to help keep our stories free and our events open to the public. Do you value our independence? Show us with your support. YES, I'LL CONTRIBUTE TODAY! Thank you.