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Kelis Is Launching A Pop-Up Burger Restaurant Across The Pond This Summer

Kelis’ love affair with the culinary arts is well known. In 2008, the singer put her music career on hold to study at Le Cordon Bleu, the prestigious hospitality institution, and six years later, she released her first cookbook, My Life on a Plate. Continue reading

What, Kelis Admits She’s Never Made a Milkshake Before

In 2003, the singer Kelis famously sang about how her "milkshake brings all the boys to the yard," gazing seductively into the camera as she sipped the drink through a straw. Continue reading

The Perfect Wine To Bring To A Holiday Party In Harlem

By Paula Moulton

I became infamous at Le Cordon Bleu in France (at least in my own mind) on a relatively quiet and peaceful classroom day of wine tasting.Continue reading

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