Join Just Food and more than 40 of New York City’s most celebrated chefs
on Monday, October 5th for Let Us Eat Local, Just Food’s eighth annual tasting benefit.
Meet the chefs and farmers at the forefront of New York City’s local food movement.
Enjoy innovative seasonal fare from top restaurants, taste the latest offerings from local breweries and sustainable wineries, and sample an array of seasonally-inspired cocktails by craft distilleries.
VIP tickets offer early admission, a private bar, and an exclusive Oyster & Cocktail Hour with Grand Army, Grand Banks, and L&W Oyster Co.
All proceeds from Let Us Eat Local benefit Just Food and our year-round work to empower community leaders who are transforming the food landscape.
