Harlem is home to wonderfully diverse foods and drinks from fine dining to deliciously tasteful drinks. When you decide to stay home, check the list below from fabulous Harlem brews to sweet jelly beans to plant-based nutrition offered, to highest quality probiotic foods among some of the best offered by our partners.
BonAppetour is a community marketplace that connects travelers with local home chefs for a unique home-dining experience, anywhere from Harlem to Harare. Their mission is to make home-dining an integral ingredient of every remarkable travel experience. From a soul food making workshop in Harlem to an exquisite Italian feast with a ‘nonna’ in Rome and a traditional tea ceremony experience in Tokyo, you can choose from a range of unique dining experiences hosted by our carefully selected host community. Thousands of BonAppetourists say that their BonAppetour experience was the highlight of their trip. Try BonAppetour for yourself by clicking on the link below
Bright Cellars has a passion for wine, and their goal is to help our members discover the fantastic world of wine. Wine is one of the world’s oldest beverages and they deeply respect its tradition. At the same time, it’s all about having a great time drinking what we love. Whether you’re an experienced wine drinker or just exploring, they hope you get to try something you otherwise would never have picked up and discovered something you find amazing!
DoorDash is a technology company that connects people with the best in their cities. We do this by empowering local businesses and in turn, generate new ways for people to earn, work and live. We started by facilitating door-to-door delivery, but we see this as just the beginning of connecting people with possibility — easier evenings, happier days, bigger savings accounts, wider nets and stronger communities. With your favorite restaurants at your fingertips, DoorDash satisfies your cravings and connects you with possibilities — more time and energy for yourself and those you love. Delivering with DoorDash, you get flexibility and financial stability. Dash for a living or for a goal, all on your schedule and on your own terms.
A lifelong dairyman and a renowned visionary in plant-based nutrition. Sound like a match? Not really. Maybe that’s exactly why it works. Henry Schwartz, owner of the last dairy in New York City, had a fortuitous meeting with Dr. Cheryl Mitchell, who had spent decades developing HydroRelease – a unique method for using water to separate and draw the nutrients from nuts, grains, and seeds to produce a naturally smooth, creamy beverage without any added emulsifiers or thickeners. Inspired by Dr. Cheryl, Henry made the shocking move to close his 90-year-old dairy, start anew, and give its name – Elmhurst – to a new innovative line of plant milks.
Farm Box Direct
Farmbox Direct delivers the most delicious fruits and veggies to the entire Continential United States. Their mission is to bring you and your family healthy organic & natural produce and to support their local farmers and community. Their menu changes weekly according to what’s fresh, local, and in-season. With their service, you get more control of what goes in your box, and you can make up to 5 substitutions in every delivery! There’s never a commitment, and you can customize your schedule months ahead of time. They pride themselves on their quality and our customer service and will always go above and beyond to make your experience the best possible.
Factor 75 has a nutrition consultant and super easy heat and eat preparation. Ready-Made Meals designed by nutritionists and prepared by Gourmet Chefs! What’s is great is that they have free shipping, $40 off first 2 weeks, they have weekly menu options, great fresh, never frozen food. They delivered healthy meals to your door that are Ketogenic, Gluten-free, Paleo, Organic and more. One word to consider is that Factor 75 is not as good for couples or families but with great customer service.
Every Freshly meal saves you at least an hour that you would’ve spent shopping, cooking and cleaning. Spend more time doing what you love, with people you love. Our fully prepared, healthy meals are ready in 3 minutes. Less time than it takes to preheat the oven. Any time of day, any day of the week, have quick access to delicious nourishing meals. They partner with top chefs and the best rising culinary talent to discover unique ingredients and craft our delicious recipes. Flavorful preparations keep it interesting and reliably tasty. Their rotating menu has new choices and plenty of favorites. Freshly takes care of everything, from developing great recipes to perfectly chopping veggies, so you can spend more time doing what you love.
The Ghirardelli Chocolate Company is a United States division of Swiss confectioner Lindt & Sprüngli. The company was founded by and is named after Italian chocolatier Domenico Ghirardelli, who, after working in South America, moved to California. The Ghirardelli Chocolate Company was incorporated in 1852, and is the third-oldest chocolate company in the United States, after Baker’s Chocolate and Whitman’s.
Godiva Chocolates was established in 1926. Godiva had always been a brand of chocolates that was extra special and considered the high class. It was rare that you got to taste it, especially if there wasn’t a Godiva specialty shop around. Danny said, “Now that I’m older, I still somewhat hold it up to higher standards of chocolate. I love the smooth rich taste. Not a chocolate I partake infrequently, but such that is much enjoyed when it is had.”
Harlem Brewing has more than 18 years of history and brewing tradition. Harlem born and raised, it’s unique because of it refreshing layers of unusual flavors ut more importantly because of its passion for its Harlem heritage and flavorful recipes. This resulted in the People’s Champ Award for Best Brews NYC and Best Beer at Beer and Bacon. The beers are sold in Europe and Asia and has been featured on MSNBC, FOX News, Forbes Magazine, New Brewer, Draft, People, Harlem World Magazine and Ebony.
Home Chef brings people together around the dinner table. Helping you save time while enjoying real home cooking and the joy that comes with it. Every day, you’re out there making things happen. That’s why their CEO, Pat Vihtelic, created Home Chef: to provide everything you need to bring more delicious meals and moments to the table, no matter how busy you are. Because at Home Chef, they believe that preparing and enjoying a home-cooked meal should be a simply delicious experience. In fact, simplicity is our mantra. From online to doorstep…to your kitchen table, they make planning and preparing a home-cooked meal simple, intuitive and inspirational every step of the way. In 2013, Pat started Home Chef by partnering with a chef to design delicious, easy-to-follow recipes. Since then, their team has grown to include several chefs, and more than 700 employees across production, marketing, technology, product, design, and customer service. Last year, they delivered over 10 million meals and expanded our delivery to cover more than 97% of the U.S. population.
illycaffè was founded in 1933 in Trieste by Francesco Illy. Today it is led by the third generation of the family. Andrea Illy is the Chairman and Massimiliano Pogliani the CEO. Anna Rossi Illy, Ernesto’s wife (the founder’s son passed away in 2008) is honorary Chairman. Anna Illy jr continues her father’s work and handles relations with coffee growers. The company is known and admired on five continents for the high quality and unmistakable velvety taste of its coffee, an outstanding blend made up of nine types of pure Arabica that every day delights millions of people at home, offices, hotels, restaurants and cafés.
Jelly Belly Candy Company, formerly known as Herman Goelitz Candy Company and Goelitz Confectionery Company, manufactures Jelly Belly jelly beans and other yummy candy. It is based in Fairfield, California, with a second manufacturing facility in North Chicago, Illinois and a distribution center in Pleasant Prairie, Wisconsin. In October 2008, the company opened a manufacturing plant in Rayong, Thailand where it produces confectionery for the international market
MM’s was created by Forrest Mars Sr. of the Mars candy company moved to England in 1932, where he began manufacturing Mars bars for troops. It was during the Spanish Civil War that Mars purportedly encountered British volunteers eating small chocolate beads encased in a hard sugar shell, which prevented melting During World War II, M&Ms were exclusively sold to the U.S. military. In March of 1941, Mars was granted a patent for his manufacturing process and production began in Newark, New Jersey. Originally sold in cardboard tubes, M&Ms were covered with a brown, red, orange, yellow, green or violet coating. M&Ms were the first candy to go to space.
The mission of Progurt is to provide the highest quality, most advanced probiotic and health supplements with absolutely no compromise on innovation, ingredients, quality, delivery speed and functionality. They strive to bring a positive impact to the quality of individuals’ lives from Harlem to Harare through well-informed food choices and the consumption of probiotics to improve digestion and restore balance. They believe that people who feel healthy, relaxed and peaceful change the world for the better. They believe health is simple, not complex. Progurt formulates Probiotic Sachets, the most advanced probiotic in the world, along with Magnease, Prebiotic, PH Caps, and the Incubator. Progurt leads the journey to gut health with its amazing range of innovative supplements. A holistic approach to restoring harmony to the gut and associated organs. They believe by changing your health internally you are capable of changing your entire external universe.
They believe wine should be accessible, fun to learn about, and easy to enjoy. So they designed a better wine experience that’s all about you — your tastes and your preferences. Get what you want, when you want it. And never run out of quality wine. Taste six different mini-bottles of wine and tell us which ones you like best. Receive a personalized wine profile that details the styles and flavors you prefer. Get full-size bottles that match your palate delivered to your door in Harlem. Rate the wines you receive to improve your selections over time.
Tea and Coffee
The Kent and Sussex Tea and Coffee Company is the trading name of the UK private company “The Kent Tea and Trading Company”. The business was established in 1982 by the Smith Family on their return to Kent from India and is based in the village of Pluckley in the heart of the English County of Kent. The company includes “The Sussex Tea Company ltd” and “Tea and Coffee dot com ltd”. They are located in an Old Flax Mill and Dutch Barn on the rural industrial estate known as “Pivington Mill” which is situated off the Egerton Road which runs along the Kentish Downs ridge between the villages of Egerton and Pluckley which is renown as the most haunted village in England. They are a Tea and Coffee Importer, Packer and Wholesaler. They produce a range of over 1,000 products including Loose Leaf Teas, Tea Bags and Fresh Roast Coffee. They supply Wholesalers, Caterers, Retail Shops and Private individuals.
At Tippsy, our mission is to make sake simple and fun. By designing the platform for you to easily find your favorite brand and streamlining logistics so you can drink the freshest sake shipped from the West Coast where most sake arrives from Japan, we want you to re-evaluate your experience with sake and re-discover the flavors that you thought you knew. The art of sake is promoted everywhere in the world by growing number of chefs and sommeliers while the number of breweries in Japan has declined to half from the time of peak domestic consumption. Our goal is to build a large community of sake enthusiasts like us that appreciates the versatility of sake that can match wide variety of food available today in US, and reimagine the culture where sake is a drink option for any dining occasions just like wine.
Wine is one of life’s simple pleasures. Winc believes that the experience of getting a great bottle of wine should be as simple as enjoying one. Their team creates and curates over a hundred wines, and makes the experience of exploring wine easy and pleasurable—So you can spend more time enjoying the wine in your glass. Winc was founded in 2012 by Xander Oxman and Geoff McFarlane because of a shared belief that wine should be more accessible: simpler to get and easier to enjoy. They joined forces with winemaker and sommelier Brian Smith to build a personalized wine club that has quickly grown into Winc—a California-based winery offering an online membership experience, with wines that are featured at select retailers and restaurants nationwide. Winc is a thriving community of hundreds of thousands of wine lovers that are growing every day.
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