Skip to content
  • Facebook
  • Twitter
  • Instagram
  • Newsletter
harlem-world-magazine-mini-logo
  • Store
  • Podcast
Harlem World Magazine Logo
  • Business
  • Politics
  • Travel
  • Health
  • Food
  • Art
  • style
  • Things to do

Marcus Samuelsson: Smothered Turkey Legs with Persimmon Salad

By Marcus Samuelsson In my take on a Low-Country smothered chicken dish, I introduce an Asian-twist with chiles, peanuts, and kalamansi, an exotic citrus fruit. Continue reading

A Walk through a dinner tour with chef Marcus Samuelsson at Macy’s Herald Square

By Albert Trotman With the holiday season upon us, last week Macy's Herald Square celebrated their new 8th floor Home Department with the walk through a dinner tour with Harlem’s own, master chef Marcus Samuelsson.  Continue reading

Marcus Samuelsson: Harlem BLT Benedict Recipe

By Emma Haberman for Marcus Samuelsson If I could eat one meal for the rest of my life, it would be a bacon, lettuce and tomato sandwich. Crispy bacon, sweet tomatoes and crunchy lettuce make a BLT ideal for any meal, but I’ve adapted it for those who don’t gravitate towards sandwiches for breakfast.Continue reading

Marcus Samuelsson’s Passion For Family And Dining

At a glorious sunset gathering of legendary chefs this weekend at the Aspen Food & Wine Classic, asked super chef and Harlem resident Marcus Samuelsson of Red Rooster in Harlem fame to hold forth on a few questions.Continue reading

Marcus Samuelsson: Curry Chicken Salad Recipe

Just off the Harlem EatUp Marcus Samuelsson asks, how often do you have leftover chicken that you don’t know what to do with? At those moments, a boring chicken salad may look like your only option. Continue reading

Marcus Samuelsson: Citrus Salsa Verde Recipe

One of the beautiful things about cooking in the summertime is the ability we have as cooks to transform a dish from simple to complex by simply using a few fresh seasonal ingredients. Continue reading
This Rhubarb Goat Cheese and Chipotle Pizza from MarcusSamuelsson.com is a great way to try out a savory rendition of this popular springtime ingredient.

Marcus Samuelsson: Rhubarb and Chipotle Goat Cheese Pizza Recipe

The truth of the matter is that rhubarb is a vegetable in fruit’s clothing, and our intention is to take a stand against its duplicitous nature. No longer will the wool be pulled over our strawberry-rhubarb-dream-filled eyes.Continue reading

Marcus Samuelsson: West Indian-Style Channa Wrap Recipe

By Marcus Samuelsson There’s spicy and then there’s this: spicy that’s so hot you can’t stop shoveling it into your mouth, bite after painful bite, because the second you pause, you’ll feel the full wrath of the burn in all of its glory.Continue reading

Marcus Samuelsson: Spring Asparagus Tart Recipe

For the first time, last year, I bought a bunch of asparagus at the farmers’ market. Until that point, I had only bought asparagus from a grocery store, and it very well could have been December. I stashed the bundle in my shopping bag and walked home, unsure of how I’d prepare the vegetable.Continue reading

Posts navigation

Previous 1 2

Trending

politics

Espaillat And Others Announce Community Project Funding For FY2024 (Spanish)

politics

Central Park’s Drives To Undergo Community Connect-Informed Study

Art

Met Opera Chandelier Dedication To Donald Tober In New York City (Photos)

politics

As Union Contracts Expire Public Hospitals Nurses Hold Day Of Action

business

The Rights Of The Accused: A Guide To Understanding Criminal Defense Law

Latest Posts

business

As NY Finalizes Its State Budget, Report Exposes 25% Decline In Women’s Wages

business

The Future Of Coworking: Predictions For The Next Decade

politics

Harlem Rep. Espaillat Announces Launch Of 2023 Congressional Art Competition

politics

Mayor Adams Announces Appointment Of Dawn Small To Campaign Finance Board

harlem-world-magazine-mini-logo
Careers
HWM Store
Harlem History
Staff
H. Y. P. E.
Submit a Story
Partners
Advertising
Subscribe
About Us
Contact Us
Advisory Board
© 2023 Harlem World Magazine
Website by Net Theory, Inc