The Dapper Goose
First on the list and predominantly chose for its wonderfully whimsical and evocative name is the Dapper Goose.
The restaurant’s style seems to be casual, but the wide array of beautifully presented, delicious dishes are carefully crafted in a unique US style – and it doesn’t hurt that this expertise is teamed with some of the best cocktails on either side of the border!
Bacchus Wine Bar and Restaurant
An ode to the Greek god of gourmet food and the finest wines (all right, all wines, he really wasn’t that fussy about vintage – but the people at Bacchus Wine Bar and Grill are!) the dishes here are what you hope for when you first hear the terms ‘nouvelle cuisine’ or ‘cordon bleu’: exquisite food in modest but not ridiculously small portions, all of it designed to taste delicious and give you a great meal, no foam, slime or weird moulds of the chef’s mouth to be seen anywhere!
This restaurant’s name sounds French and all encompassing. But it is firmly in New York state, which is very northern, as far as the USA goes: any more north sees you end up in Canada unexpectedly. But this northern French restaurant is the purveyor of the most amazing cuisine that your astounded senses will try to assure you is from the south of the USA! The delicious ‘soul food’ ranges from buttermilk fried chicken, to decadent American-style biscuits (a sort of savoury scone) to just about any dish that you can name: the whole of which will make you wonder if you have accidently landed up in Georgia by mistake!
Authentic Italian fine dining is always a great experience, so why not make a night of it for a special occasion? Use this popular limo service in Buffalo NY to arrange transportation to and from your special event – this means that you will be able to enjoy a drink too, without flouting any laws or endangering yourself or other road users. Over their 47 years in business, Lombardo’s has learned exactly how to craft amazing meals alongside superb customer service.
For stylish surroundings – a peaceful, predominantly white décor with just enough enlivening touches to save it from blandness, this restaurant offers great ambiance and beautifully prepared, cooked and presented food to match. The restaurant specialises in complex flavours, unique combinations and the best pairings of tastes and textures to make every meal a sensory delight. You will not regret opening your mind to this place and its wonderful flavour combining prowess.
When you’ve been making, serving and selling hotdogs for nearly 100 years, it can be assumed that you know what you are doing! In business since 1927 – starting out with horse and cart and now boasting eight brick-built premises – Ted’s is the place for a truly America eating experience: a hot dog and crisp, fresh, hot fries. The hotdogs come in different sizes: regular, footlong, and jumbo. That’s right. There’s a hotdog bigger than a footlong! Must try, or what?